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This is why now is a great time to be in the juice bar industry. According to a study from the National Health and Nutrition Examination Study, just 2.


This is why numerous are crowding to juice bars as they are turning up around the country to meet the needs of today's customers. We are seeing this very first hand in our stores as casual, health aware customers and determined juice lovers alike come in for juices & shakes daily.


Just in the last couple of years, the juicing market has expanded in to a $9 billion per year market globally ($2. It is a pattern continuing to grow at a price of 7% a year as juice bars like Juice It Up!

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According to a 2016 Healthy Consuming Consumer Pattern Report from Technomic, consumers specify healthy food as being rich in anti-oxidants, enhancing to the immune system, and supplying benefits that are not just physical, yet also spiritual and mental. This is just one of the main factors Juice It Up!'s throughout the country have actually been flooded with clients.


They find a product with remarkable shades, preference, and health advantages and they are connected for a long period of time. They likewise become your largest advocates as they blast attractive portraits of your products to their ball of influence on social media sites (https://www.directorytogoto.com/articles/nekter-juice-bar-sipping-sunshine-in-edmond). Furthermore, Forbes reports that social networks has actually been among the biggest supporters to the present clean food motion


To even more stress the present state of the juicing industry, Technomic also reported there has actually been a 115% boost in dining establishment menu's usage of the word "health and wellness" in the last 5 years. Dining establishments know that consumers expect healthy and balanced consuming options and the ones that fall short to provide it battle to stay in service.

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Juice It Up! is that healthy and balanced alternative in all of the communities it serves. Professionals anticipate this pattern is mosting likely to proceed for several years to come. Juices and healthy smoothies are ending up being a vital part of consumer wellness and benefit, and they are right here to stay. Juice It Up! was the very first to adapt to the quickly altering preferences of consumers.


When consumers began yearning the taste and antioxidant health advantages of acai berries, we were the initial juice bar to companion with Sambazon to bring acai bowls to the market. Belonging of an enlightened and ingenious franchise considerably impacts your capacity to do well in your business trip.

It will certainly be a game-changing source for you as you think about jumping in this very rewarding market. Request your franchise business package and discover why now is a good time to be in the juice bar sector.

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More juice bars are showing up in your area and nationally. Discover why the demand for fresh juice is expanding with our reasons that juice bars are ending up being so preferred. Whether you're looking to establish a lemonade stand or expand a restaurant to suit healthy smoothies and juices, there's a list of must-have devices you need, consisting of cold storage space, juicers, and a lot more.


The juice bar market has been growing gradually in recent years, as more individuals are becoming aware of the advantages of getting their nutrients and antioxidants from vegetables and fruits. Juices have been around for a very long time, so why has their demand increased in recent times? There are two main reasons that juice bars are coming to be so popular: Many individuals are ending up being more aware that they are what they eat.


Additionally, many vendors make juices extra tasty to youngsters by including additional tastes (nekter juice bar) - https://www.domestika.org/en/donaldholt73013. Overall, we can conclude by stating that the reasons see page juice bars are coming to be so popular is due to the majority of people recognizing that fruits and veggies supply a lot of benefits to their bodies

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Followers of these elixirs, extracted at high pressure and low temperature levels, think they consist of a lot more nutrients and enzymes than traditional juices; they now generate $500 million in sales worldwide each year. What occurs to all the parts of the fruits and veggies that are left over after juicing? As soon as thrown away as garden compost, that fiber is currently creeping its way right into snacks, morning meal foods and also burgers.


Making foods out of juice by-products does have its challenges. If also much is added to a baked great, the muffin or cookie won't hold together.


The couple got to out to Pressed Juicery, a Southern California-based chain with 70 juice bars on the West Coastline and Northeast. "Historically, we have actually given the pulp left over" 72,000 extra pounds each week "from our juicing procedure to regional farmers for compost or feed," states Pushed Juicery CEO and co-founder Hayden Slater.

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They are currently partnering with The Butcher's Little girl, a juice bar and vegetarian restaurant with locations in New York and Los Angeles, to make its house-branded granola., the thirst for these health and wellness elixirs is anticipated to expand.

Whether you're a Boulder culinary pupil wanting to broaden your understanding base, or simply a fan of blended fruit, there are lots of spots in town to appreciate a delicious shake. Here are just a few of these locations: Wonder touts that it offers more than simple fruit healthy smoothies, however rather Wonder Juice.